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Sunday, October 5, 2008

Easy Chicken Divan

2 boneless, skinless chicken breasts
2 cans (10.75 oz) condensed cream of chicken soup
1 cup mayonnaise
1 cup shredded mozzarella
3 heads broccoli
16 oz sour cream
12 oz pasta

~ preheat oven to 400 degrees
~ wash chicken, pat dry and cut into 1-inch pieces
~ rinse broccoli well in cold water. cut florets off stalks and discard stalks. put chicken and broccoli into a 13x9 baking pan.
~ in a medium bowl, mix together cream of chicken soup, sour cream and mayonnaise.
~ pour over chicken and broccoli. cover with foil and bake for 50 minutes.
~ prepare pasta according to package directions
~ after the 50 minutes, remove foil and sprinkle with mozzarella cheese. return to oven and continue baking, uncovered, for 10 minutes or until the cheese has melted and is light golden brown.
~ serve chicken over pasta

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